
Edamame
$3.80
Boiled and lightly salted soybeans.
{ gluten-free } { vegan/vegetarian }
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Tempura Udon
$11.50
Topped with two pieces of shrimp tempura, green onion, seaweed, and spinach.
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Goma-ae
$4.80
Boiled spinach served with house sesame sauce.
{ gluten-free } { vegan/vegetarian }
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Unagi Rice bowl
$16.50
Flavorful eel and sesame seeds over rice.
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